Necesito jinetes para restaurante
I would like to enquire about a universal steam cooker (like Stephan’s universal cooker machine, the attached picture is an example only). Please find the requirements below. We would like to use this equipment to produce processed cheese types. Batch capacity – 200L cooking method – direct steam injection & indirect (jacket heating) Cooking temperature – up to 95°C Vacuum – up to -0.3bar Agitator rpm – up to 60 rpm Mixer (Blade) rpm -0 – 3000rpm Tel: 06******* Email: an****@lif**********l.com
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