Bakery equipment ; ROTARY RACK OVEN
The oven is particularly suitable for baking of baking pastry products, gastronomy products and big or small bread.
Porlanmaz Rotary Oven • Available with electricity, diesel, gas or LPG. • Designed for heavy duty baking conditions (20 hours operation ability per day), CE safety requirements. • Large observation window and high heat resistant glass. • Powerful steam generator. • Durable rotary platfrom for trolley. • Analogue, Digital or touchscreen control panel. • Furnace firebox is made of heat resistive stainless steel AISI 321S. • Outside covers, hoods and baking chamber are made of stainl
lptekin rotary ovens are manufactured with double trolley. One of the main features of the rotary oven is the even baking of the products through its maximum heat, steam efficiency and fuel consumpon. For the convenience of our customers control panels are oponal as both manual and PLC. Possibility of observing the baking process due to the interior light and tempered glass door. Oven heat automacally remains constant at set temperature and as the baking me is completed audible warn
ave a nice day.We are bakery machinery producer in Turkey and our brand name is Corinox Bakery Machinery. We have rotary oven, deck oven, convection and rotary convection oven, conveyor pizza oven, spiral mixers, dough kneading machines, mobile bowl mixers, dough cut and weigh machine, dough rolling machine, planetary mixer etc.If you are interesting in bakery machinery, you can be sure that you will take best service and quality with reasonable prices.Also please note that, distributorships wil
This machine is generally preferred in bake houses and patisseries; it is because it lessens the kneading time. As a much homogenous dough mixture is provided, its dimension is greater as well. It is possible for the machine to work both manually and automatically, also it has two time gauges. The caldron, the flexible shaft and shearing knife are produced by corrosion-resisting steel. The caldron also has the capability to reverse. Its noise level is minimized thanks to working with belting.
3.6 meter, consists of the following; Mould feeding magazine Mould heater One shot chocolate depositor Vibration unit The machine’s touched surfaces to the food and the cover and body is fully produced by CR-NI stainless steel. Through PLC and touch screen , products can be set and their weight in grams can be adjusted from the screen. Through hot water tank system on the machine, depositor heat can be fixed to requested degree. Depositors has mixer. Produ
SRC's developed heat exchangers, high capacity is assured. The production of the machine was performed through minimizing the energy consumption, not sacrificing the quality as well. High level steam production is provided in a plenty manner thanks to its dual vapor system and by this means each ceiling was assured to be fed as well. In order to provide satisfactorily saturated steam, the steam generators were placed next to the baking cabinet.
