Zirve food was established in 1969 at Konya. Zirve started to produce tahini and confectionery. It had covered area of 150 square meters. Zirve aimed to produce best service with good quality and competitive prices to t........
Zirve food was established in 1969 at Konya. Zirve started to produce tahini and confectionery. It had covered area of 150 square meters. Zirve aimed to produce best service with good quality and competitive prices to t........
Established by the partnership of two companies at yeast sector in 2010 Pamukkale Susam gives service on 1000 m2 closed area with its modern production facility at Sesame and Tahini sector.
Pamukkale Susam gives servi........
Established by the partnership of two companies at yeast sector in 2010 Pamukkale Susam gives service on 1000 m2 closed area with its modern production facility at Sesame and Tahini sector.
Pamukkale Susam gives servi........
For more than half a century, Bulayhan has been a brand of Turkey with your support and trust. From Siirt to Istanbul, from Antalya to Samsun, we have become very popular. Our products produced with today's technology me........
For more than half a century, Bulayhan has been a brand of Turkey with your support and trust. From Siirt to Istanbul, from Antalya to Samsun, we have become very popular. Our products produced with today's technology me........
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