DOSTLAR ENDUSTRIYEL GIDA A. S. is committed to delivering exceptional service and innovative chocolate, Dragee, Pastry Fillings, Cake Dressings, Whipping Cream, Chocolate, Dark Chocolate, Milk Chocolate, White Chocolate,........
DOSTLAR ENDUSTRIYEL GIDA A. S. is committed to delivering exceptional service and innovative chocolate, Dragee, Pastry Fillings, Cake Dressings, Whipping Cream, Chocolate, Dark Chocolate, Milk Chocolate, White Chocolate,........
These various, delicious, unique chocolates and candies which are all waiting for to be tasted within their resplendent and colourful packagings are being served to your home after having many processes by Zumrut Gida, f........
These various, delicious, unique chocolates and candies which are all waiting for to be tasted within their resplendent and colourful packagings are being served to your home after having many processes by Zumrut Gida, f........
We produce salty and sweet industrial cookies. There are no trans fats in our products and are made from natural sugar. (Sugar syrup, glucose syrup is never used.) The sweet and salty as our products over 40 varieties ........
We produce salty and sweet industrial cookies. There are no trans fats in our products and are made from natural sugar. (Sugar syrup, glucose syrup is never used.) The sweet and salty as our products over 40 varieties ........
As part of an organization with nearly 40 years of experience in the food and retailing industry, Since 2013, Coffeemella and Gurmella’s master pastry chefs and professional food engineers have been working to create uni........
As part of an organization with nearly 40 years of experience in the food and retailing industry, Since 2013, Coffeemella and Gurmella’s master pastry chefs and professional food engineers have been working to create uni........
chef’s best assistant bakery and pastry products
The most ideal mixtures for the most delicate products.
One of the essential factors that determine the flavor of the bakery and pastry products is the raw materials t........
chef’s best assistant bakery and pastry products
The most ideal mixtures for the most delicate products.
One of the essential factors that determine the flavor of the bakery and pastry products is the raw materials t........
Our company PELAY GIDA SAN. TIC. A.S. is engaged in the production and export activities in Turkey, is exporting the product groups listed below.
We are among the major supplier companies in Turkey and leading a Turki........
Our company PELAY GIDA SAN. TIC. A.S. is engaged in the production and export activities in Turkey, is exporting the product groups listed below.
We are among the major supplier companies in Turkey and leading a Turki........
Our company MERHABA GIDA LTD. STI. is engaged in the production and export activities in Turkey, is exporting the product groups listed below.
We are among the major supplier companies in Turkey and leading a Turkish ........
Our company MERHABA GIDA LTD. STI. is engaged in the production and export activities in Turkey, is exporting the product groups listed below.
We are among the major supplier companies in Turkey and leading a Turkish ........
Kirecburnu Firini was established as a family company in Kirecburnu district of Istanbul. Adopting to offer the best products and best services for its valuable customers, Kirecburnu aims to be one of the leading compani........
Kirecburnu Firini was established as a family company in Kirecburnu district of Istanbul. Adopting to offer the best products and best services for its valuable customers, Kirecburnu aims to be one of the leading compani........
2F (Frozen Cake Factory) company was established in 2014 and produces frozen pastry. Sells its products through its franchisees in Turkey and directly serves customers abroad. As it is known, the frozen paste remains fre........
2F (Frozen Cake Factory) company was established in 2014 and produces frozen pastry. Sells its products through its franchisees in Turkey and directly serves customers abroad. As it is known, the frozen paste remains fre........
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