Od 25 lat na rynku (od 1997 r.) , pierwszy w Polsce. Najlepsza jakość na rynku.Produkcja i Dystrybucja Doner Kebab Polska i UE. Mrożonki, sosy, pieczywo, urządzenia, opakowania. Kompleksowe zaopatrzenie gastronomii. Wspó........
Od 25 lat na rynku (od 1997 r.) , pierwszy w Polsce. Najlepsza jakość na rynku.Produkcja i Dystrybucja Doner Kebab Polska i UE. Mrożonki, sosy, pieczywo, urządzenia, opakowania. Kompleksowe zaopatrzenie gastronomii. Wspó........
Our firm, which had begun with production of chicken meat at Istanbul Karagumruk in 1982, now continue production at their own production plant at a total area of 16.000 square meters over 220 decares land since 2005. Al........
Our firm, which had begun with production of chicken meat at Istanbul Karagumruk in 1982, now continue production at their own production plant at a total area of 16.000 square meters over 220 decares land since 2005. Al........
Polonya'nın Halinów şehrinde 2006 yılında faaliyete başlamıştır.
Ürünlerindeki yüksek kalite ve tadı bakımından Avrupa'nın en büyük döner üreticilerinden biri olmuş ve kısa sürede marka değerini yükseltmiştir.
Lezzeti........
Polonya'nın Halinów şehrinde 2006 yılında faaliyete başlamıştır.
Ürünlerindeki yüksek kalite ve tadı bakımından Avrupa'nın en büyük döner üreticilerinden biri olmuş ve kısa sürede marka değerini yükseltmiştir.
Lezzeti........
A Halasi Kebpro Kft 2004 májusában alakult, német-magyar vegyes vállaltként. A fő tevékenységünk a gyros/kebab gyártása, melyhez a technológiát, know-how-t, fűszereket Németországból hozzuk be....
A Halasi Kebpro Kft 2004 májusában alakult, német-magyar vegyes vállaltként. A fő tevékenységünk a gyros/kebab gyártása, melyhez a technológiát, know-how-t, fűszereket Németországból hozzuk be....
Fish processing department
The department is equipped with the modern machinery, which allows the processes of receiving, butchering, salting, hot or cold smoking of fish as well as subsequent storage of finished prod........
Fish processing department
The department is equipped with the modern machinery, which allows the processes of receiving, butchering, salting, hot or cold smoking of fish as well as subsequent storage of finished prod........
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