Teksut, the white shoe milk and milk products firm in Turkey, was established in 1956 in Gonen, Balikesir. The company started off with white cheese production in local scale when first established but expanded its facil........
Teksut, the white shoe milk and milk products firm in Turkey, was established in 1956 in Gonen, Balikesir. The company started off with white cheese production in local scale when first established but expanded its facil........
ITIMAT DAIRY PRODUCTS, which was founded by the father of the family Ahmet KARA in 1949, was incorporated by his sons Halil KARA and Rifat KARA. The company began its operations with a daily productio...
ITIMAT DAIRY PRODUCTS, which was founded by the father of the family Ahmet KARA in 1949, was incorporated by his sons Halil KARA and Rifat KARA. The company began its operations with a daily productio...
Kobat Sut was established in 1987 in Canakkale Yenice by Mustafa Kobak with producing cheese. In a very short time the company having itself put across by the region started to produce yoghurt, cream and kinds of cheese.........
Kobat Sut was established in 1987 in Canakkale Yenice by Mustafa Kobak with producing cheese. In a very short time the company having itself put across by the region started to produce yoghurt, cream and kinds of cheese.........
YORSAN A.S, complying European norms and implementing modern technologic processes, is the world’s biggest Turkish Feta Cheese producer, makes up principal to offer best quality and delicious products at best healthy and........
YORSAN A.S, complying European norms and implementing modern technologic processes, is the world’s biggest Turkish Feta Cheese producer, makes up principal to offer best quality and delicious products at best healthy and........
Since 1985, YAME has created a balance of innovation and tradition in the art of making cheese
brought. YAME cheeses consist of traditional regional recipes, always made with natural ingredients and...
Since 1985, YAME has created a balance of innovation and tradition in the art of making cheese
brought. YAME cheeses consist of traditional regional recipes, always made with natural ingredients and...
Tahsildaroglu, ‘my cheese’… Tahsildaroglu is your cheese and ours; the cheese of Turkey, and now, of the world. Tahsildaroglu has made its mark with a beautiful story of success, proving that taste can be institutionaliz........
Tahsildaroglu, ‘my cheese’… Tahsildaroglu is your cheese and ours; the cheese of Turkey, and now, of the world. Tahsildaroglu has made its mark with a beautiful story of success, proving that taste can be institutionaliz........
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