Our dedicated team is focused on providing exceptional service that reflects your vision and goals. We believe that open communication is essential for a successful partnership, and we actively seek your feedback to ensu........
Our dedicated team is focused on providing exceptional service that reflects your vision and goals. We believe that open communication is essential for a successful partnership, and we actively seek your feedback to ensu........
1985: The company entered into the Turkish market by importing Roquefort, Maasdam, Edam, Gouda, Fume, Parmesan, Fruit Yogurt, Brie, Camambert and other kinds of similar products from countries such as...
1985: The company entered into the Turkish market by importing Roquefort, Maasdam, Edam, Gouda, Fume, Parmesan, Fruit Yogurt, Brie, Camambert and other kinds of similar products from countries such as...
Ali Yalcindag established the small creamery that can be considered the origin of today’s Koylum in 1938. This was an enterprise that produced regional cheese from sheep and goat milk in the spring. The firm was run by h........
Ali Yalcindag established the small creamery that can be considered the origin of today’s Koylum in 1938. This was an enterprise that produced regional cheese from sheep and goat milk in the spring. The firm was run by h........
In the first years of the Republic, Haci Emrullah Iskenderoglu started to sell Vakfikebir butter from the high villages of the region in the markets and thus the foundations of Iskenderoglu were laid...
In the first years of the Republic, Haci Emrullah Iskenderoglu started to sell Vakfikebir butter from the high villages of the region in the markets and thus the foundations of Iskenderoglu were laid...
Enka Milk, Using world class technology throughout manufacturing processes, Enka Sut manufactures all products at facilities ensuring hygienic infrastructure, according to HACCP norms and within context of established ........
Enka Milk, Using world class technology throughout manufacturing processes, Enka Sut manufactures all products at facilities ensuring hygienic infrastructure, according to HACCP norms and within context of established ........
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