We were established on an area of 40 square meters in our capital city, Ankara, in 1980. We continue our journey, which we started with the principle that people always consume quality products, by considering quality ........
We were established on an area of 40 square meters in our capital city, Ankara, in 1980. We continue our journey, which we started with the principle that people always consume quality products, by considering quality ........
N’tatlim was established in 2010, in Kagithane so as to introduce delicious flavors and original innovations to the bakery sector. We offer our products which we manufacture in our plant that has the ISO 9001:2008 and IS........
N’tatlim was established in 2010, in Kagithane so as to introduce delicious flavors and original innovations to the bakery sector. We offer our products which we manufacture in our plant that has the ISO 9001:2008 and IS........
As Tafe Gida, we established a facility to introduce traditional tastes, where we make production with new, modern and cutting-edge technology. Traditional sweets, special baklavas, cookies, chocolate bars, Turkish delig........
As Tafe Gida, we established a facility to introduce traditional tastes, where we make production with new, modern and cutting-edge technology. Traditional sweets, special baklavas, cookies, chocolate bars, Turkish delig........
NURKOY SUSAM HALVA aims to produce natural, additive-free, high quality and healthy products with its experience of over 35 years in the sector. NURKOY SUSAM HELVA is taking firm steps towards its targets in the field of........
NURKOY SUSAM HALVA aims to produce natural, additive-free, high quality and healthy products with its experience of over 35 years in the sector. NURKOY SUSAM HELVA is taking firm steps towards its targets in the field of........
The history of Koska reaches back to the beginning of the 1900’s when Mr. Haci Emin originated his work in a halva shop in Denizli… Halil Ibrahim Adil Dindar who followed his father’s profession came to Istanbul in 1930 ........
The history of Koska reaches back to the beginning of the 1900’s when Mr. Haci Emin originated his work in a halva shop in Denizli… Halil Ibrahim Adil Dindar who followed his father’s profession came to Istanbul in 1930 ........
Haci Serif has been a family company producing desserts, candies and Turkish delights with four generations since 1938. It was founded at a small workshop in Denizli and it has become a huge family with 33 branches and 2........
Haci Serif has been a family company producing desserts, candies and Turkish delights with four generations since 1938. It was founded at a small workshop in Denizli and it has become a huge family with 33 branches and 2........
Merkay Grup Gida starting with the mission of producing the best quality products and meet the changing and growing expectations of customers was established in 2011 in Ankara.
Targeting to have customers meet with "hea........
Merkay Grup Gida starting with the mission of producing the best quality products and meet the changing and growing expectations of customers was established in 2011 in Ankara.
Targeting to have customers meet with "hea........
Colakoglu Dried Fruit and Nuts. has been dedicated to providing our customers with the highest quality products available, since our founding in 1974.We do all the roasting and other processing ourselves so that you know........
Colakoglu Dried Fruit and Nuts. has been dedicated to providing our customers with the highest quality products available, since our founding in 1974.We do all the roasting and other processing ourselves so that you know........
Altinova is a sister company of colakoglu, alpnuts and akf.
Altinova was established in 2014 by alpnuts gida and Colakoglu, which was established in 1974, in Denizli Civril area where the best qualit...
Altinova is a sister company of colakoglu, alpnuts and akf.
Altinova was established in 2014 by alpnuts gida and Colakoglu, which was established in 1974, in Denizli Civril area where the best qualit...
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