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CEY ATICI TURKISH DELIGHTS

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Turkey
year 15 YEAR

Mustafa ATICI (Koca Usta) started business in 1950 in Adana. Realizing the potential of the production in Konya region and the expansion of market demand, the company in 1974, started producing cezerye (Jezria), helva and akide(skeeda) candy. Followed that a serial-production of SULTAN Turkish delight, double-roasted FISTIKLI DELIGHT offered to people to Turkish and European consumers.

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