"Por favor, indique el precio sin IVA para la instalación criogénica en cantidad de 1 unidad. Recipiente criogénico horizontal: obligatorio; 1) volumen geométrico del recipiente: no menos de 500 litros; 2) volumen útil del recipiente: no menos de 470 litros; 3) presión de trabajo del recipiente: no menos de 0,25 MPa (2,5 atm); 4) dimensiones generales del gasificador (sobre ruedas): no menos de 2250x1100x1100 mm; 5) aislamiento de vacío del recipiente: obligatorio; 6) peso del recipiente vacío: no menos de 350 kg; 7) cantidad de producto vertido (nitrógeno): no menos de 380 kg. Condiciones de entrega FCA, autoentrega"
I need to find a manufacturer and integrator for a sweets production line +373****5 m**********ky@gmail.com We are interested in purchasing an automated chocolate sweets production line. Our final product is a sweet consisting of prune puree encrusting a hazelnut and covered in chocolte. The production process includes the following stages: Washing prunes. Drying for 1,5-2,5 minutes at 120-150 degrees Celsius. Grinding prunes into puree. Encrusting hazelnut into the paste. Chocolate glazing. Cooling. Depositing sweets into box (using a manipulator) For our production, we need an automated line with a capacity of at least 10,000 candies per hour. The whole production line has to be automated and engineered as a continuous flow. The candies must be automatically packed into cardboard boxes with internal compartments, with 15 candies in each box We request a preliminary commercial offer for this production line. We would also like to conduct testing on a demo machine.
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