Our company has been producing quality traditional Turkish Tahin Halwa, Sesame Oil, Boiled Grape Juice and Turkish delights since 1965 like handmade special laceworks. Best Quality and hygiene is our first and continuous........
Our company has been producing quality traditional Turkish Tahin Halwa, Sesame Oil, Boiled Grape Juice and Turkish delights since 1965 like handmade special laceworks. Best Quality and hygiene is our first and continuous........
Our firm has been started by Haci Emin SALUR in 1952 and in the later years his sons Murat SALUR, Hasan SALUR, Ahmet SALUR and Süleyman SALUR whom have taken over have advanced and made many changes in the organization. ........
Our firm has been started by Haci Emin SALUR in 1952 and in the later years his sons Murat SALUR, Hasan SALUR, Ahmet SALUR and Süleyman SALUR whom have taken over have advanced and made many changes in the organization. ........
Established by the partnership of two companies at yeast sector in 2010 Pamukkale Susam gives service on 1000 m2 closed area with its modern production facility at Sesame and Tahini sector.
Pamukkale Susam gives servi........
Established by the partnership of two companies at yeast sector in 2010 Pamukkale Susam gives service on 1000 m2 closed area with its modern production facility at Sesame and Tahini sector.
Pamukkale Susam gives servi........
We ensure delivery of different products from different brands in the same
container in a single order.
We meet your any alternative product demands.
You will have easy access to a wide range of products in Turkish M........
We ensure delivery of different products from different brands in the same
container in a single order.
We meet your any alternative product demands.
You will have easy access to a wide range of products in Turkish M........
The history of Koska reaches back to the beginning of the 1900’s when Mr. Haci Emin originated his work in a halva shop in Denizli… Halil Ibrahim Adil Dindar who followed his father’s profession came to Istanbul in 1930 ........
The history of Koska reaches back to the beginning of the 1900’s when Mr. Haci Emin originated his work in a halva shop in Denizli… Halil Ibrahim Adil Dindar who followed his father’s profession came to Istanbul in 1930 ........
Ageless tastes of traditional Turkish tables are meticulously produced in the light of experience of four generations at Metin Halva and Jams. Metin Halva and Jams, established by the chairman of our Board of Directors M........
Ageless tastes of traditional Turkish tables are meticulously produced in the light of experience of four generations at Metin Halva and Jams. Metin Halva and Jams, established by the chairman of our Board of Directors M........
For more than half a century, Bulayhan has been a brand of Turkey with your support and trust. From Siirt to Istanbul, from Antalya to Samsun, we have become very popular. Our products produced with today's technology me........
For more than half a century, Bulayhan has been a brand of Turkey with your support and trust. From Siirt to Istanbul, from Antalya to Samsun, we have become very popular. Our products produced with today's technology me........
Segmen was established in 1938 with the association of three brothers and still continue as a deep-rooted, traditional family company.
Segmen has been producing for years in consistent and traditio...
Segmen was established in 1938 with the association of three brothers and still continue as a deep-rooted, traditional family company.
Segmen has been producing for years in consistent and traditio...
Production of Tahini Halva & Tahini is our great-great-grandfather's profession which has a history of nearly 200 years in our family.
The "Senollar Food", which was founded in 2010, actually embodies much more profo........
Production of Tahini Halva & Tahini is our great-great-grandfather's profession which has a history of nearly 200 years in our family.
The "Senollar Food", which was founded in 2010, actually embodies much more profo........
Our production process started for the first time in 1993, was continuously developed until nowadays.
Our activity, during the first years was based on only molasses production, but now it is developed and extended wi........
Our production process started for the first time in 1993, was continuously developed until nowadays.
Our activity, during the first years was based on only molasses production, but now it is developed and extended wi........
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