Aymar started its production in 1979 within Koc Holding and continued till November of 1989 as the representative of fat and oil
Until this date Aymar continuing its production withing Koc Holding has been passed to Uni........
Aymar started its production in 1979 within Koc Holding and continued till November of 1989 as the representative of fat and oil
Until this date Aymar continuing its production withing Koc Holding has been passed to Uni........
Our company, Mega Foreign Trade was formed in 2001 in order to execute import, export, transit operations on confectionary products and salted snacks,wafers,cake,biscuits
As soon as the company was set up, it started ........
Our company, Mega Foreign Trade was formed in 2001 in order to execute import, export, transit operations on confectionary products and salted snacks,wafers,cake,biscuits
As soon as the company was set up, it started ........
Established by the partnership of two companies at yeast sector in 2010 Pamukkale Susam gives service on 1000 m2 closed area with its modern production facility at Sesame and Tahini sector.
Pamukkale Susam gives servi........
Established by the partnership of two companies at yeast sector in 2010 Pamukkale Susam gives service on 1000 m2 closed area with its modern production facility at Sesame and Tahini sector.
Pamukkale Susam gives servi........
The history of Koska reaches back to the beginning of the 1900’s when Mr. Haci Emin originated his work in a halva shop in Denizli… Halil Ibrahim Adil Dindar who followed his father’s profession came to Istanbul in 1930 ........
The history of Koska reaches back to the beginning of the 1900’s when Mr. Haci Emin originated his work in a halva shop in Denizli… Halil Ibrahim Adil Dindar who followed his father’s profession came to Istanbul in 1930 ........
While increasing the production capacity and product quality even more, it produced traditional Turkish desserts such as halva, Turkish delight, hard candy, tahini and molasses, and started to produce completely natural ........
While increasing the production capacity and product quality even more, it produced traditional Turkish desserts such as halva, Turkish delight, hard candy, tahini and molasses, and started to produce completely natural ........
We are ANKARA SUSAM, a food company located in Mersin/Turkiye, producing premium quality sesame, tahini and halva productions, We produce, 30 mt tahini, 10 mt halva and 25 mt hulled sesame seeds daily. Producing naturel ........
We are ANKARA SUSAM, a food company located in Mersin/Turkiye, producing premium quality sesame, tahini and halva productions, We produce, 30 mt tahini, 10 mt halva and 25 mt hulled sesame seeds daily. Producing naturel ........
Mission:
To increase the production and recognition level in local, national and international market, briefly, to transform the turkish fairy floss of Izmit as a world taste, by modernizing the turkish fairy floss (pi........
Mission:
To increase the production and recognition level in local, national and international market, briefly, to transform the turkish fairy floss of Izmit as a world taste, by modernizing the turkish fairy floss (pi........
Ocean Foreign is a company specialized in foreign trade and consultancy, international trade. Ocean Foreign is an organization that increases brand awareness in the countries we export with our services and products and ........
Ocean Foreign is a company specialized in foreign trade and consultancy, international trade. Ocean Foreign is an organization that increases brand awareness in the countries we export with our services and products and ........
Global International Export Management Center is a sales and management organization that takes overseas sales representatives of medium and small sized companies that are not foreign trade units and brings them together........
Global International Export Management Center is a sales and management organization that takes overseas sales representatives of medium and small sized companies that are not foreign trade units and brings them together........
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